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Photos by Michael Harlan Turkell
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Poste Reservations
| Breakfast: | Monday - Friday, 7 a.m. - 10 a.m. |
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| Brunch: | Saturday - Sunday, 8 a.m. - 3p.m. |
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| Lunch: | Monday - Friday, 11:30 a.m. - 2:30 p.m. |
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| Dinner: | Monday - Thursday, 5 p.m. - 10 p.m. |
| Friday - Saturday, 5 p.m. - 10:30 p.m. |
| | Sunday, 5 p.m. - 9 p.m. |
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| Bar: |
Daily, 10:30 a.m. - closing |
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Poste Restaurant Events & Specials
Happy Hour at Poste
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Daily, from 4 to 7, enjoy $5 red and white wine selections, $5 beer selections, and our famous truffled frites for just $5.
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Pre-Theater Menu
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Poste Brasserie is proud to offer our pre-theater menu for $35.11. It includes your choice of appetizer, entrée and dessert. The pre-theater menu is offered from 5 p.m. – 6:30 p.m Monday through Sunday.
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Poste Roasts
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What better way to spend your evening then dining in the Poste Brasserie garden. You choose the animal and we will spit roast it for you over an open wood fire grill.
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Market to Market
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Join us for our exclusive “Market to Market” dining experience. Take a walk through the Eight Street Farmers’ Market with our chefs then join us in the restaurant garden in an intimate Five-course tasting menu showcasing local and artisanal products.
“Market to Market” is offered weekly on Thursday evenings during the Spring, Summer, and Fall. Space is limited so reserve your spot today. Contact Jennifer McDivitt at 202.449.7062 or at jennifer.mcdivitt@postebrasserie.com for reservations.
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Serve your community while being served!
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We are proud to participate in Celebrated Chefs, a unique program that supports our local community every time you dine. When you join us as a Celebrated Chefs member we donate up to 5% of your bill to the charity you support. Dine and help us raise thousands of dollars for important local non-profit organizations. For your complimentary enrollment and Celebrated Chefs cookbook, please visit www.celebratedchefs.com. We look forward to having you join us at the restaurant soon!
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