Modern French Food for a Modern City - Poste - Washington DC, 20004, US

Poste Press + Awards

5 Innovative Bartenders of 2015
January 2016 | OnTap Magazine
Justin Hampton named one of 2015’s most innovative bartenders.

How to Transform Thanksgiving Leftovers into Boozy Cocktails
November 18, 2021 | Food & Wine
Justin Hampton’s leftover cocktails featured in Food & Wine.

New in DC Dining: Poste’s Pour-Your-Own Mimosas
November 10, 2021 | Washingtonian
Poste’s new Benedict’s Brunch announced in Washingtonian.

Kieu-Linh Takes on a New Pastry Post
October 2, 2021 | Plate Magazine
Pastry Chef Kieu-Linh Nguyen’s arrival at Poste announced in Plate’s Chefs on the Move.
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Kieu Linh Nguyen IN at Poste
September 29, 2021 | Eater DC
Kieu Linh Nguyen announced as Poste’s new pastry chef.

50 Great Garden Restaurants Across The Country
July 30, 2021 | USA Today Travel
Poste and Chef Kyoo Eom featured in list of 50 great restaurant gardens nationwide.

Washingtonian’s 100 Very Best Restaurants
January 1st, 2015 | Washingtonian Magazine
Poste named #61 on Washingtonian Magazine’s 2015 Best Restaurants list.

Poste Gets a New Chef Kyoo Eom
July 23rd, 2014 | Washingtonian Magazine
Washingtonian Magazine reports of the appointment of Executive Chef Kyoo Eom.

Eating Out by the Numbers: You Won't Believe What Goes Into Running a Restaurant
March 17th, 2014 | Good Morning America

Another Michelle Obama Birthday Bash at Poste
January 27th, 2014 | Washington Post
Michelle Obama visits Poste for birthday celebration, featured on the Washington Post.

For press inquiries, please contact Julia Hobbes.